NORMAL VALUES OF BLOOD INVESTIGATION


Blood sugar (fasting)

70-100 mg/dL.

Blood sugar (post- prandial)

80-140 mg/dL.

Blood sugar (random)

90-120 mg/dL.

S. Bilirubin (total)

0.3-1.2 mg/dL.

Blood urea

10-40 mg/dL.

S. Creatinine

upto 1.2 mg/dl.

S. Total cholesterol

120-240 mg/dl.

S. Calcium

9-11 mg/dL.

S. Sodium

130-155 mmol/L

S. Potassium

3.5-5.5 mmol/L

S. Chlorides

98 - 109 mmol/L

S. Total proteins

6.00-8.00 G/dL.

S. Albumin

3.7-5.2 G/L

S. Globulin

2.3-3.6 G/L

S. Phosphorus

2.5-4.5 mg%

S. Uric acid (urate)

 

Male 2.5-7.0 mg/dL

Female 1.5-6.0 mg/dL

SGPT

5-40 IU/L

SGOT

5-40 IU/L

S. Alk. Phos. (ALP)

 

Adult: 3.0-13.0 KA units

Children: 12.0-48.0 KA units

S. Acid Phosphates (ACP)

 

Total ACP activity 1.0 to 4.0 KA units prostatic ACP activity 0.0 to 0.8 KA units

Serum amylase

50 to 150 mg/dL